When a manuscript is submitted to a journal, it undergoes a thorough quality check under the peer review process before being sent to the chief editor. Most articles face rejection during this process. There are several reasons for this.
Each year, millions of scientific articles are published in thousands of journals across the globe. Formulating various ways to promote one’s research work for maximum impact is, therefore, considered a wise step. These promotional activities should not be restricted to only the post-publication of the manuscript; rather, it should begin from the time the research […]
By 2050, eating more particular kinds of fish could save up to 750,000 lives. Researchers examined the potential effects on world health of switching from red meat to specific kinds of “forage” fish. Fish classified as “forage” include smaller species found lower in the food chain, such as anchovies, sardines, and herring. Consuming so-called “forage […]